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When You Order Sake At An Old Town In Japan, This Glass May Be Filled To The Brim. It Is Made In An Old-Style Approach In Fukushima Prefecture. Two Artisans Take Separate Roles For Its Process And They Are Very Finely Timed, One Pours Melting Glass Into A Mold And The Other Forms A Shape With Another Mold
Sake Glass Hand Blown. It Has A Good Weight For A Sake Glass. The Saucer Is Deep And You Are Meant To Fill The Glass To The Very Brim Until It Is Nearly Spilling Over Into The Saucer. This Is A Very Izakaya Style Of Drinking Sake.
The Saucer The For Glass Is Recommended And Can Be Purchased Here
Size: Φ6.5×H10 Cm
Weight: 290G
Volume: 150Ml
Made In Tokyo, Japan
Note: There May Be Bubbles In The Glass Or Glass Creases On The Bottom From The Hand-Made Process.
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